It’s all about the Flavours…

Named after the local prickly pear fruit with a tough exterior and a soft interior, this dominant fruit on the Maltese Islands surprises one’s palate, as underneath the prickly fruit skin, lies a fruit intense in flavours. Our creative chefs follow a seasonal menu created with the intention to tantalize the health conscious and equally those who like us, prefer to let go. Dishes include some typical local and Mediterranean dishes, along with our signature ‘House-Favourites’. All of our offerings can be paired with a selection of local craft beer, wine or cocktails, all while enjoying a great ambience decorated with traditional Maltese tile prints and interiors.